Indonesian food is a feast. Preferably your table is as full as possible with all kinds of colorful and tasteful dishes: the Rijsttafel. Our menu offers many choices, but to keep it as simple as possible, we have made a selection of the most essential Rijsttafel dishes. To make your meal complete, choose a Rijsttafel with meat (Matjan), fish (Bali), meat and fish (Kantjil) or vegan (Bandung).
Dinner
Rijsttafel
is what
we do
EVERY RIJSTTAFEL COMES WITH...
Nasi Poetih
Steamed white rice
Gado Gado
Steamed vegetables with spicy peanut sauce and prawn crackers
Sambal Goreng Laboe Siam
Indonesian pumpkin in coconut milk and sambal
Sambal Goreng Telor
Two half eggs in mild spicy coconut sauce
Sambal Goreng Kentang
Sweet and spicy potato crisps
Seroendeng
Roasted coconut with peanuts
Kroepoek
Prawn crackers
Toemis Tjampoer
Stir fried vegetables with broccoli and peteh beans
PICK YOUR RIJSTTAFEL
Price is per person, minimum of two people. Prizes of the rijsttafels are valid till 31 December 2022. From 3 January 2023 starts the new prizes.
Steamed white rice (Nasi Poetih)
Stir fried tofu and tempeh in sweet-and-sour sauce (Tahoe Tempeh Ketjap)
Stir fried bok choy with tofu (Paksoi Tahoe)
Stir fried spicy eggplant (Sambal Goreng Terong)
Tofu and tempeh satay with mild spicey peanut sauce (Saté Tahoe Tempé)
Cassave crackers (Cassave)
Vegetarian crisps of belindjo nuts (Emping)
34
Steamed white rice (Nasi Poetih)
Baked mackerel in Balinese tomato sauce (Ikan Boemboe Bali)
Spicy whitefish steamed in a banana leaf (Pepesan Ikan)
King prawn satay with sweet soy sauce (Saté Oedang)
Mixed vegetables in coconut broth (Sajoer Lodeh)
Half eggs in mild spicy coconuts sauce (Sambal Goreng Telor)
Steamed white rice (Nasi Poetih)
Beef cooked in mild spicy coconut bumbu (Rendang)
Grilled pork with sweet and sour sauce (Babi Panggang)
Chicken satay with peanut sauce (Saté Ajam)
Pork satay with peanut sauce (Saté Babi)
Beef braised in sweet soy sauce (Daging Smoor)
Mixed vegetables in coconut broth (Sajoer Lodeh)
Half eggs in mild spicy coconuts sauce (Sambal Goreng Telor)
Nasi Koening (Rice cooked in coconut milk with turmeric)
Grilled diced chicken in sweet soy sauce and peanuts (Ajam Panggang Ketjap)
Spicy whitefish steamed in banana leaf (Pepesan Ikan)
Beef cooked in mild spicy coconut bumbu (Rendang)
Chicken satay with peanut sauce (Saté Ajam)
King prawn satay with sweet soy sauce (Saté Oedang)
Mixed vegetables in coconut broth (Sajoer Lodeh)
Half eggs in mild spicy coconuts sauce (Sambal Goreng Telor)
In addition to the Rijsttafels, you can of course also compose your own menu from our extensive dinner menu.
Share some starters
7.50
Bamboo sprouts spring rolls with fresh peanut sauce
8.50
Vegetable fritters with sweet soy sauce
8.50
Soto Ajam, traditional Indonesian chicken soup
8.50
Prawn and chicken dumplings with sweet and sour sauce
The original NASI Rames
The authentic Nasi Rames is a combination of rice, meat and vegetable dishes for one person on one plate.
18.50
Rendang, Saté Babi, Daging Smoor, Sajoer Lodeh, Atjar Ketimoen, Seroendeng, Sambal Goreng Kentang, Sambal Goreng Telor & Kroepoek
18.50
Nasi Poetih, Sate Tahoe Tempeh, Sambal Goreng Laboe Siam, Toemis Tjampoer, Atjar Ketimoen, Tahoe Tempeh Ketjap, Sambal Goreng Terong, Sambal Goreng Kentang & Emping
Choose rice or noodles
Nasi Poetih -
Lontong -
Nasi Goreng +1
Nasi Koening +1
Bami Goreng +1
Lontong -
Nasi Goreng +1
Nasi Koening +1
Bami Goreng +1
CHOOSE & SHARE
Choose rice or noodles and add veggies, meat or fish. A meal just for you or to share.
RICE AND NOODLES
4.50
Steamed white rice
5.50
Spicy stir fried rice
5.50
Rice cooked in coconut milk and yellow ginger
5.50
Diced rice cakes
5.50
Stir fried noodles
VEGGIES
Indonesian pumpkin in coconut milk and chili
8.50
Mixed vegetables in coconut broth
8.50
Green beans in black bean sauce
8.50
Stir fried spicy eggplant
8.50
Stir fried vegetables with broccoli and peteh beans
8.50
Stir fried bok choy with tofu
Blanced vegetables with spicy peanut sauce and prawn crackers
8.50
Stir fried tofu and tempeh in sweet spicy soy sauce
TOFU & TEMPEH
food menu
Menu is now empty.
SATAY
Pork satay with peanut sauce
Chicken satay with peanut sauce
Tofu and tempeh satay with spicy peanut sauce
11
Lamb satay with sweet soy sauce
11.5
King prawn satay with sweet soy sauce
BEEF
9.50
Beef cooked in mild spicy coconut bumbu
9.50
Beef braised in sweet soy sauce
CHICKEN
9.50
Diced chicken in spicy tomato sauce
9.50
Grilled diced chicken in a sweet peanut soy sauce
FISH
11.50
White fish steamed in coconutmulk, fresh herbs and tumeric in banana leaf
11.50
Spicy whitefish steamed in banana leaf
PORK
9.50
Grilled pork with sweet and sour sauce
9.50
pork braised in sweet soy sauce and star-anise
SIDE DISHES
Pickled cucumber
4.50
Prawn crackers
4.50
Cassave crackers
4.50
Vegetarian crisps made of belindjo nuts
Peanut sauce / Vegan peanutsauce
Seroendeng
3
Roasted coconut with peanuts
Sweet and spicy potato crisps
Two half eggs in mild spicy coconut sauce
Dinner
Indonesian food is a feast. Preferably your table is as full as possible with all kinds of colorful and tasteful dishes: the Rijsttafel. Our menu offers many choices, but to keep it as simple as possible, we have made a selection of the most essential Rijsttafel dishes. To make your meal complete, choose a Rijsttafel with meat (Matjan), fish (Bali), meat and fish (Kantjil) or vegan (Bandung).
Rijsttafel is
what we do
EVERY RIJSTTAFEL COMES WITH...
Nasi Poetih
Steamed white rice
Gado Gado
Steamed vegetables with spicy peanut sauce and prawn crackers
Sambal Goreng Telor
Two half eggs in mild spicy coconut sauce
Sambal Goreng Kentang
Sweet and spicy potato crisps
Seroendeng
Roasted coconut with peanuts
Kroepoek
Prawn crackers
Sambal Goreng Laboe Siam
Indonesian pumpkin in coconut milk and sambal
Toemis Tjampoer
Stir fried vegetables with broccoli and peteh beans
PICK YOUR RIJSTTAFEL
Price is per person, minimum of two people.
Steamed white rice (Nasi Poetih)
Stir fried tofu and tempeh in sweet-and-sour sauce (Tahoe Tempeh Ketjap)
Stir fried bok choy with tofu (Paksoi Tahoe)
Stir fried spicy eggplant (Sambal Goreng Terong)
Tofu and tempeh satay with mild spicey peanut sauce (Saté Tahoe Tempé)
Cassave crackers (Cassave)
Vegetarian crisps of belindjo nuts (Emping)
Steamed white rice (Nasi Poetih)
Beef cooked in mild spicy coconut bumbu (Rendang)
Grilled pork with sweet and sour sauce (Babi Panggang)
Chicken satay with peanut sauce (Saté Ajam)
Pork satay with peanut sauce (Saté Babi)
Beef braised in sweet soy sauce (Daging Smoor)
Mixed vegetables in coconut broth (Sajoer Lodeh)
Half eggs in mild spicy coconuts sauce (Sambal Goreng Telor)
34
Steamed white rice (Nasi Poetih)
Baked mackerel in Balinese tomato sauce (Ikan Boemboe Bali)
Spicy whitefish steamed in a banana leaf (Pepesan Ikan)
King prawn satay with sweet soy sauce (Saté Oedang)
Mixed vegetables in coconut broth (Sajoer Lodeh)
Half eggs in mild spicy coconuts sauce (Sambal Goreng Telor)
Nasi Koening (Rice cooked in coconut milk with turmeric)
Grilled diced chicken in sweet soy sauce and peanuts (Ajam Panggang Ketjap)
Spicy whitefish steamed in banana leaf (Pepesan Ikan)
Beef cooked in mild spicy coconut bumbu (Rendang)
Chicken satay with peanut sauce (Saté Ajam)
King prawn satay with sweet soy sauce (Saté Oedang)
Mixed vegetables in coconut broth (Sajoer Lodeh)
Half eggs in mild spicy coconuts sauce (Sambal Goreng Telor)
In addition to the Rijsttafels, you can of course also compile your own dish from our extensive diner menu. Prizes of the rijsttafels are valid till 31 December 2022. From 3 January 2023 starts the new prizes.
SHARE SOME STARTERS
7.50
Bamboo sprouts spring rolls with fresh peanut sauce
8.50
Vegetable fritters with sweet soy sauce
8.50
Soto Ajam, traditional Indonesian chicken soup
8.50
Prawn and chicken dumplings with sweet and sour sauce
THE ORIGINAL NASI RAMES
The authentic Nasi Rames is a combination of rice, meat and vegetable dishes for one person on one plate.
18.50
Rendang, Saté Babi, Daging Smoor, Sajoer Lodeh, Atjar Ketimoen, Seroendeng, Sambal Goreng Kentang, Sambal Goreng Telor & Kroepoek
18.50
Nasi Poetih, Sate Tahoe Tempeh, Sambal Goreng Laboe Siam, Toemis Tjampoer, Atjar Ketimoen, Tahoe Tempeh Ketjap, Sambal Goreng Terong, Sambal Goreng Kentang & Emping
Pick your favorites
Choose rice or noodles and add veggies, meat or fish. A meal just for you or to share.
RICE AND NOODLES
4.50
Steamed white rice
5.50
Spicy stir fried rice
5.50
Rice cooked in coconut milk and yellow ginger
5.50
Diced rice cakes
5.50
Stir fried noodles
VEGGIES
Indonesian pumpkin in coconut milk and chili
8.50
Mixed vegetables in coconut broth
8.50
Green beans in black bean sauce
8.50
Stir fried spicy eggplant
8.50
Stir fried vegetables with broccoli and peteh beans
8.50
Stir fried bok choy with tofu
Blanced vegetables with spicy peanut sauce and prawn crackers
8.50
Stir fried tofu and tempeh in sweet spicy soy sauce
TOFU AND TEMPEH
food menu
Menu is now empty.
SATAY
Pork satay with peanut sauce
Chicken satay with peanut sauce
Tofu and tempeh satay with spicy peanut sauce
11
Lamb satay with sweet soy sauce
11.5
King prawn satay with sweet soy sauce
BEEF
9.50
Beef cooked in mild spicy coconut bumbu
9.50
Beef braised in sweet soy sauce
CHICKEN
9.50
Diced chicken in spicy tomato sauce
9.50
Grilled diced chicken in a sweet peanut soy sauce
FISH
11.50
White fish steamed in coconutmulk, fresh herbs and tumeric in banana leaf
11.50
Spicy whitefish steamed in banana leaf
PORK
9.50
Grilled pork with sweet and sour sauce
9.50
pork braised in sweet soy sauce and star-anise
SIDE DISHES
Pickled cucumber
4.50
Prawn crackers
4.50
Cassave crackers
4.50
Vegetarian crisps made of belindjo nuts
Peanut sauce / Vegan peanutsauce
Seroendeng
3
Roasted coconut with peanuts
Sweet and spicy potato crisps
Two half eggs in mild spicy coconut sauce